he fruit was crushed and de-stemmed to varying sizes and styles where the fruit was fermented on oak at cooler temperatures 5-7 days. This allows the fruit flavours to be nurtured and enables retention of varietal characteristics. The majority of wine is matured in stainless steel tanks with a portion of the wine transferred onto French and American Oak. The Silver series Shiraz delivers rich flavours of red berries combined with hints of pepper and spice. This mid-weight Shiraz is designed for immediate drinking.
Red berries, with hints of white pepper and spice. Well integrated soft tannins providing great length and finish.
Rich and ripe raspberries balanced with subtle notes of white pepper.