This Grain Whisky is distilled in a ‘Coffey still”, which is a very traditional and rare patent still Nikka imported from Scotland in 1963. The Coffey still produces a complex whisky with a mellow and sweet taste originating from the grain itself. Please enjoy the uniqueness of this whisky which Nikka offers to the connoisseurs.
TASTING NOTES
Color : Golden Amber.
Nose : Vanilla, corn, herbals, spice, Chamomile.
Palate : Sweet, fruit, melon, grapefruit, thick syrup, crunchy biscuits, fresh vanilla.
Finish : Long, corn note.
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